FES 120 | NATURAL

Finca El Salvador (FES)

Region: Santa Ana, El Salvador
Altitude: 1,350–1,670 masl
Variety: Bourbon
Process: Natural CM

Finca El Salvador, owned by the Ruffatti Paz family, is a haven for specialty coffee nestled in the Santa Ana Mountain Range. With rich volcanic soils and a diverse array of varietals, this farm is both innovative and deeply rooted in tradition. Managed by Jaime Lovo and supported by a dedicated workforce, it’s a standout for its focus on quality and variety.

The farm’s cultivation strategy includes disease-resistant hybrids at lower altitudes and rare exotic varieties in its high-altitude plots. Highlighted processes such as the Bourbon 120N offer distinct experiences: clean, sweet and funky, complex.

Tasting Notes:
Vibrant fruit, floral undertones, and sweet caramelized flavors. Exotic varietals introduce tropical fruits, florals, and a creamy finish.