{"product_id":"intego-rwanda-anaerobic-naturalintego-rwanda-anaerobic-natural","title":"INTEGO | RWANDA ANAEROBIC NATURAL","description":"\u003cdiv class=\"ecom-column ecom-core core__column--first ecom-e7u63c6xtw6\"\u003e\n\u003cdiv class=\"core__column--wrapper\"\u003e\n\u003cdiv class=\"core__blocks\"\u003e\n\u003cdiv class=\"core__blocks--body\"\u003e\n\u003cdiv class=\"ecom-block ecom-core core__block ecom-3nuljpnx33t\" data-core-is=\"block\"\u003e\n\u003cdiv class=\"ecom__element ecom-element element__text\" data-stopdrag=\"\"\u003e\n\u003cdiv class=\"text-content ecom-html has-drop-cap-view-framed\"\u003e\n\u003cp data-end=\"421\" data-start=\"199\"\u003e\u003cstrong data-end=\"212\" data-start=\"199\"\u003eProducer:\u003c\/strong\u003e Gasharu Coffee\u003cbr data-end=\"227\" data-start=\"224\"\u003e\u003cstrong data-end=\"236\" data-start=\"227\"\u003eFarm:\u003c\/strong\u003e 1650 local farmers \u003cbr data-end=\"249\" data-start=\"246\"\u003e\u003cstrong data-end=\"260\" data-start=\"249\"\u003eRegion:\u003c\/strong\u003e Nyamasheke\u003cbr data-end=\"289\" data-start=\"286\"\u003e\u003cstrong data-end=\"301\" data-start=\"289\"\u003eVariety:\u003c\/strong\u003e Red Bourbon\u003cbr data-end=\"317\" data-start=\"314\"\u003e\u003cstrong data-is-only-node=\"\" data-end=\"329\" data-start=\"317\"\u003eProcess:\u003c\/strong\u003e Anaerobic Natural\u003cbr data-end=\"339\" data-start=\"336\"\u003e\u003cstrong data-end=\"352\" data-start=\"339\"\u003eAltitude:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e1,600 to 2,100 masl\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003carticle data-turn=\"assistant\" data-scroll-anchor=\"true\" data-testid=\"conversation-turn-486\" data-turn-id=\"40b82b32-4641-4f2f-a852-4df4829a05c2\" dir=\"auto\" class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] @w-sm\/main:[--thread-content-margin:--spacing(6)] @w-lg\/main:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-model-slug=\"gpt-5-2\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\" dir=\"auto\" data-message-id=\"69970aa6-892a-4d22-86fd-1da2140f06f0\" data-message-author-role=\"assistant\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[1px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\n\u003cp data-end=\"819\" data-start=\"335\"\u003eGasharu Coffee Washing Station was founded in 2014 and is managed by agronomist Valentin Kimenyi, who works closely with 1,650 smallholder farmers in the Nyamasheke district. Building on a family legacy of coffee farming and advice shared within the community, Gasharu focuses on quality, education, and long term stability. Farmers are supported in organizing as cooperatives and trained in governance and financial planning, helping build a more resilient future beyond the harvest.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1302\" data-start=\"821\"\u003eIntego, meaning Resolution, reflects Gasharu’s curiosity and determination to refine natural fermentation. This coffee is the result of multiple trials, gradually shaping a fermentation medium designed to enhance body, clarity, and sweetness. The process is intentionally crafted, resulting in a coffee with depth, structure, and a lingering finish. It represents both Gasharu’s ambition to push flavor forward and their commitment to sustainable, people focused coffee production.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"941\" data-start=\"476\"\u003e\u003cstrong data-end=\"1151\" data-start=\"1133\"\u003eTasting Notes:\u003c\/strong\u003e Mixed berries, spiced rum, dark chocolate\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Ripsnorter","offers":[{"title":"250G \/ ESPRESSO","offer_id":52990378967379,"sku":null,"price":15.75,"currency_code":"EUR","in_stock":true},{"title":"250G \/ FILTER","offer_id":52990379000147,"sku":null,"price":15.75,"currency_code":"EUR","in_stock":true},{"title":"1KG \/ ESPRESSO","offer_id":52990379032915,"sku":null,"price":54.75,"currency_code":"EUR","in_stock":true},{"title":"1KG \/ FILTER","offer_id":52990379065683,"sku":null,"price":54.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0618\/1765\/1390\/files\/intego.png?v=1770736032","url":"https:\/\/ripsnorter.nl\/products\/intego-rwanda-anaerobic-naturalintego-rwanda-anaerobic-natural","provider":"Ripsnorter","version":"1.0","type":"link"}